July 15th, 2011 by Sean Keeley
Fremont’s new upscale hostel, Hotel Hotel, hosted its grand opening party last night as it officially opens for business today. Tons of folks stopped by to check out the fancy, new digs. It was great to see so many of the area businesses involved as well. Pie was serving mini-pies, Flying Apron was serving food as well and Bluebird Ice Cream was out front with their cart.
(Incidentally I spoke with the Bluebird folks and they’re looking at an early-August opening right now).
Check out some photos from the event, which included circus performers, a DJ and a dude wearing a giraffe head for some reason. Then again, when do you ever need a reason to wear a giraffe head?
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Tags: bluebird, flying apron, hostel, hotel hotel, Pie
July 14th, 2011 by Sean Keeley
Fremonsters have been watching the space above Pie, Dubliner and Frame Up Studios with great anticipation ever since it was announced that an upscale hostel was going in. Construction has been ongoing for a while now but Hotel Hotel (3515 Fremont Ave. N.) will officially open its doors to the people of Fremont, or more likely the people who want to visit Fremont, this Friday.
As you can see, they’re still putting the finishing touches on the place but things will be good to go come tomorrow.
According to the website, rates are $28/night for a single bed in a shared room, $79/night for a King bed with a shared bathroom and $99/night for a Family Room with private bathroom or King bed with private bathroom.
The hostel also rents bicycles ($10 for 3 hours, $20 for the day) and sells cameras for out-of-towners who want their very own photo of the Troll.
Hotel Hotel will be kicking things off with an opening party tonight between 6-9pm featuring “circus performers, music, beverages, snacks and more.”
For more information, check out the contact page on their website.
Tags: dubliner, frame up, hostel, hotel hotel, Pie
June 30th, 2011 by Sean Keeley
As you know, Bluebird Ice Cream is coming to Fremont. We had a chance to speak with owner Josh Kessler-Reynolds about the store, how they plan to work with other Fremont businesses and what kind of yummy goodness we can expect.
Why did you choose Fremont for your 2nd shop?
Fremont is the Center of the Universe, right? Apart from that, it’s just such a dynamic neighborhood. I can tell you that when friends and family visit, my girlfriend and I always include an afternoon in Fremont as one of the stops. The neighborhood just seems to offer a lot. From a more specific business perspective, the new neighbors [Hotel Hotel, Pie, Dubliner, etc.]…provide a fantastic compliments to Bluebird Ice Cream.
On the kind on ingredients Bluebird uses...
For those unfamiliar with Bluebird: it’s small batch, locally-sourced, artisan ice cream. We strive to make all of our flavors the-best-you’ve-ever-had: If you try a sample, you’ll want a full scoop. We source locally, taking advantage of our natural surroundings (like fruit from Remlinger Farms) as well as the wealth of like-minded artisan food makers in Seattle (Elysian Stout ice cream, anyone?) It’s ice cream made from local dairy, with all-natural and organic ingredients.
Along with Theo, who provides Bluebird with their chocolate, what other Fremont businesses do you plan to work with?
We love Theo. There are more special collaborations in the works between us. Pie and Ice Cream is an obvious match, so I would hope for some exciting things to happen between our two businesses. We’ve done some stuff with Homegrown, and I consider those guys to be great colleagues of mine. I hope for further collaboration and cross promotion in the future. Caffe Vita just up the street will be collaborating with us, and next door to that Bluebird Ice Cream will soon be available at all Via Tribunali locations. When we have our grand opening (Aug 1st? No promises.) We’ve already been discussing with the Pie girls and the guys at the Hotel Hotel hostel upstairs about hosting some kind of block party, along with the Dubliner, so keep your eyes out for that. I’d encourage anyone who has a place that they want to serve Bluebird ice cream to send an email (email@example.com) and we’d love to supply your favorite restaurant, market, or grocery store.
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Tags: bluebird, Caffe Vita, dubliner, fremont fair, homegrown, hostel, hotel hotel, ice cream, Pie, theo chocolate, via tribunali
June 1st, 2011 by Sean Keeley
On June 18, after you’ve taken in all the many sights and sounds (but mostly sights) of the Solstice Parade, you might want to head over to Dad Watson’s for a drink. Because it’s going to be your last chance to do so in Fremont.
The McMenimans-owned pub is closing up shop June 18th and heading to a new location in the University District. According to one employee I spoke with, their lease in the current spot expired and they’ll begin the process of moving cross-town, though they won’t be opening in their new location for a little while.
The pub will be hosting an employees-only closing party before the final day but no other celebrations have been planned.
The area around Fremont Ave. & 36th continues to evolve. With the new hostel moving in across the street, expect more changes to hit the area. We’ll have to see how well it all pans out for retailers, restaurants, building owners and especially Fremonsters.
Tags: Dad watsons, hostel, Solstice Parade
December 10th, 2010 by Sean Keeley
Tons of out-of-towners, shoppers and tourists come to Fremont every year to check out our wares. They stay a while but eventually they have to leave for other parts of town when they want to bunk down for the night (unless you’re renting out your sofa). That might be about to change as an application was recently filed to turn the 23-apartment complex at 3515 Fremont Ave. into an upscale hostel.
The apartments above the Dubliner, Frame Up and the soon-to-be-open Pie are the ones in question. Currently in use as short-term apartments, the building owners are not renewing leases and only a handful of tenants still remain. Once they have moved out and, assuming the Department of Neighborhoods approves the application, the hostel will move in. Residents received notice about the building’s sale back in May.
The folks behind the Fremont hostel project are the same ones behind the extremely-popular City Hostel Seattle in Belltown. Hostel owner Lee Kindell and Gibraltar Capital are hoping to bring the same kind of inexpensive, stylish and fun environment to Fremont. Boxwood is handling the design planning.
Plans call for a bed and breakfast-style, 23-room, upscale hostel with shared bathrooms. Along with enticing people to stay in Fremont, it will also act as an overflow for the Belltown location, which is often booked up.
Expectations are to have the place open in the Spring or Summer but no later than Fall 2011.
Tags: dubliner, frame up, hostel, Pie