Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables? Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them? Are you curious about how a chef decides what to do with abundant seasonal produce?
Join Chef Kyle as he cooks from an Oxbow Farm CSA box. Each week he’ll make up a menu based on what’s in the box, with a few easy to get additions to complete the meal. Book Larder is a Friday pickup location for Oxbow Farm’s Oxbox program. So you can register for their program, sign up for a class, pick up your box, and go home armed with ideas of what to do with all that lovely produce.
The class is limited to 10 students and includes 2 course lunch and light dessert. Class reservations are non-refundable.