We recently noticed that almost all of your dessert options were covered in Fremont. However, when it comes to dessert, there’s always room for one more.
If you attended the Fremont Fair, you might have noticed Bluebird’s Ice Cream Cart or even sampled some of their yummy ice cream. If you liked it, good news. Bluebird is opening up a “microcreamery” on Fremont Ave in between Pie and the Dubliner.
This will be Bluebird’s second store, their first is located in Capitol Hill, And if you’re not familiar with, they’re all about local and fresh ingredients.
The ingredients we use are almost entirely local, organic whenever possible. The dairy comes from all-natural, hormone-free cows in Washington and Oregon. The stout is brewed at the Elysian, and the coffee is roasted at Stumptown. All of the fruit comes from the Northwest. The baked goods are from Seattle bakers that we think supply good-quality, local, natural products.